To Do: Artisan Cheese Dinner

A couple of L.A. favorites (and neighbors) are teaming up for a five-course, cheese-centric dinner on April 20. The partnership between Evan Funke and Zoe Nathan of Rustic Canyon (and Huckleberry Cafe) and Andrew Steiner of Andrew’s Cheese Shop is the driving force behind the lactose-laden meal, in which Funke and Nathan will be utilizing Steiner’s cheeses for everything from goat cheese ravioli to a brown sugar creme fraiche trifle. The dinner is $65 per person. For reservations, call 310.393.7050. Find the full menu here.


1 Comment

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One response to “To Do: Artisan Cheese Dinner

  1. did you wound up going and how did it turn out?

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